Every day

We offer fresh homemade sweet and savory pies, tarts or olive and spinach cupcakes. 2 or 3 kinds of soup and homemade tripe sausages.
You can eat czech specialties as: bread and lard, utopence – pickled sausage with salty and sour taste, served with slices of bread, nakládaný hermelín – marinated czech camembert with onion and hot pepper, served with slices of bread.
Drink local beer Únětice, Maissels Weisse wheat beer, Italian and Spanish wine, cider or homemade juice.


Tarts, pies and cupcakes

Savory pies